自宅で簡単にグラスゼリーを作ることができます。

  • Jul 07, 2022
  • Jack Law
  • 3811 コメント

自宅で簡単にグラスゼリーを作ることができます。

成分:グラスゼリーパウダー、でんぷん

指示:

粉末と水の比率1:25

100gのゼリーパウダーと2.5Lの水を混ぜたパック

調理方法:

  1. 250mlの冷水を加えて粉末とよく混ぜます
  2. 2250mlの水を沸騰させ、泡立ったら、混合物を沸騰したお湯に加えます。
  3. よくかき混ぜて混ぜると同時に、さらに1〜2分間沸騰させます。
  4. 次に、2〜3時間冷まして、ゼリーを作ります。
  5. ナイフの裏側を使用して、端を切り取ります。次に、立方体に切り、注ぎます。 
  6. 冷蔵庫(3-6度)で、はちみつ、ミルク、フルーツと一緒に冷やしてお召し上がりください

指導ビデオ:

 

 

3811 コメント

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Christine Wilson

Aug 06, 2024

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Aug 06, 2024

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